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FDA Recalls
›Food Recalls

FDA Food Recalls

Recalls of foods, beverages, dietary supplements, and cosmetics regulated by the FDA.

Classification

All Class I Class II Class III

Status

All Ongoing Completed Terminated

Date

All time Past 30 days Past 12 months

Showing 141–160 of 488 recalls for “E. coli”

Class ITerminated

Club Sandwich is a Kaiser roll made with Turkey, Ham, Roast Beef, American Cheese, green leaf and seasoned mayonnaise. Club Sandwich, 6.5 oz, UPC 88694 79809, Northwest Cuisine Creations brand. Club Sandwich, 6.5 oz, UPC 88694 79809, Fresh & Local, brand.

Spokane Produce Inc

The sandwiches were made with green leaf and were recalled due to a potential to be contaminated with E. Coli O157:H7.

December 14, 2018 · FoodView details →

Class ITerminated

Ham & Cheese sandwich is a Kaiser roll with Ham, American cheese, Green Leaf and a mustard-mayonnaise spread. -Ham & Cheese, 6.5 oz, UPC 88694 79807, Northwest Cuisine Creations brand. -Ham & Cheese, 6.5 oz, UPC 88694 79807, Fresh & Local brand.

Spokane Produce Inc

The sandwiches were made with green leaf and were recalled due to a potential to be contaminated with E. Coli O157:H7.

December 14, 2018 · Food

View details →

Class ITerminated

Red Lettuce Heads, item # 45811, 6 heads are packaged in a bag, distributed without labels.

Spokane Produce Inc

The red leaf lettuce heads are recalled due to a potential to be contaminated with E. Coli O157:H7.

December 14, 2018 · FoodView details →

Class ITerminated

Roast Beef w/Pepper Jack is a sandwich made with Roast Beef, Pepper Jack Cheese, green leaf lettuce and a seasoned mayonnaise. Roast Beef w/Pepper Jack, 7.7 oz, UPC 88694 79808, Northwest Cuisine Creations brand.

Spokane Produce Inc

The sandwiches were made with green leaf and were recalled due to a potential to be contaminated with E. Coli O157:H7.

December 14, 2018 · FoodView details →

Class ITerminated

Tuscan Turkey sandwich is Hoagie bread made with Turkey, Processed Swiss Cheese, green leaf and Sun-Dried Tomato Spread. Tuscan Turkey, 7 oz, UPC 88694 79814, Northwest Cuisine Creations brand. Tuscan Turkey, 7 oz, UPC 88694 79814, Fresh & Local brand.

Spokane Produce Inc

The sandwiches were made with green leaf and were recalled due to a potential to be contaminated with E. Coli O157:H7.

December 14, 2018 · FoodView details →

Class ITerminated

Turkey Hoagie w/Avocado Spread sandwich is a Hoagie bread made with Turkey, Processed Swiss Cheese, green leaf and avocado spread. -Turkey Hoagie w/Avocado Spread, 7 oz, UPC 88694 79816, Northwest Cuisine Creations brand. -Turkey Hoagie w/Avocado Spread, 7 oz, UPC 88694 79816, Fresh & Local brand.

Spokane Produce Inc

The sandwiches were made with green leaf and were recalled due to a potential to be contaminated with E. Coli O157:H7.

December 14, 2018 · FoodView details →

Class ITerminated

Adam Bros. Family Farms Cauliflower; Sold in cases with 9, 12, 16 or 20 count cases

Adam Bros. Farming, Inc.

Potential E. coli O157:H7 contamination.

December 13, 2018 · FoodView details →

Class ITerminated

Adam Bros. Family Farms Red Leaf Lettuce 24 heads per carton Adams Bros Family Farms and Ovation

Adam Bros. Farming, Inc.

Potential E. coli O157:H7 contamination.

December 13, 2018 · FoodView details →

Class ITerminated

Adam Bros. Family Farms Green Leaf Lettuce; 24 heads per case

Adam Bros. Farming, Inc.

Potential E. coli O157:H7 contamination.

December 13, 2018 · FoodView details →

Class IITerminated

Katy's Kitchen Roasted and Salted Sunflower Kernals, Net Wt. 25 lbs,

Marathon Ventures Inc

RTE sunflower kernals may be contaminated with generic E. coli

October 23, 2018 · FoodView details →

Class IITerminated

Sweet corn, Net weight 20 pounds, Marshalltown IA

Iowa Choice Harvest, LLC.

Sample analysis of frozen corn detected the presence of fecal coliform bacteria and generic E. coli.

September 28, 2018 · FoodView details →

Class IITerminated

Ready-to-Eat Powdered Peanut Butter in 1 lb (16 oz.) plastic jars

Bell Plantation Inc.

Analytical results for generic non-pathogenic E. coli surpassed firm's in-house specifications for finished product..

January 24, 2018 · FoodView details →

Class IITerminated