FDA Food Recalls
Recalls of foods, beverages, dietary supplements, and cosmetics regulated by the FDA.
Showing 161–180 of 678 recalls for “Salmonella”
Cooked, Peeled and Deveined, Tail-on, Shrimp. CENSEA, Frozen Cooked, peeled and deveined, Tail Off Shrimps IQF 2 LB Printed Polythene Pouch CHICKEN OF THE SEA, Frozen Cooked, peeled and deveined, Tail On Shrimps IQF with Cocktail Sauce 16oz Printed Polythene Trays HONEST CATCH, Frozen Cooked, peeled and deveined, Tail On Shrimps IQF 1 LB Printed Polythene Pouch CWNO , Frozen Cooked, peeled and deveined, Tail On Shrimps IQF 7 LB Printed Polythene HANNAFORD, Frozen Cooked, peeled and deveined, Tail On Shrimps IQF 1 LB Printed Polythene Pouch AVF WATERFRONT BISTRO, Frozen Cooked, peeled and deveined, Tail On Shrimps IQF with Cocktail Sauce 16oz Printed Polythene Trays OPEN ACRES, Frozen Cooked, peeled and deveined, Tail On Shrimps IQF 1 LB Printed Polythene Pouch 365, Frozen Cooked, peeled and deveined, Tail On Shrimps IQF 2 LB Printed Polythene Pouch MEUER, Frozen Cooked, peeled and deveined, Tail On Shrimps IQF 1 LB Printed Polythene Pouch AHOLD, Frozen Cooked, peeled and deveined, Tail On Shrimps IQF 2 LB Printed Polythene Pouch BIG RIVER, Frozen Cooked Peeled and Deveined Tail Off Shrimps IQF 2 LB 10/02/2022, 10/03/2022, 10/05/2022 365, Frozen Cooked Peeled and Deveined Tail On Shrimps IQF 2 LB 04/18/2022, 04/19/2022, 06/28/2022, 06/30/2022 AHOLD, Frozen Cooked Peeled and Deveined Tail On Shrimps IQF 1 LB 10/21/2022, 10/22/2022, 12/03/2022, 12/04/2022, 12/17/2022, 12/18/2022 AHOLD, Frozen Cooked Peeled and Deveined Tail On Shrimps IQF 2 LB 10/19/2022, 10/20/2022, 11/13/2022, 11/15/2022, 12/10/2022, 12/12/2022 CENSEA, Frozen Cooked Peeled and Deveined Tail Off Shrimps IQF 2 LB 11/18/2022, 11/19/2022, 11/20/2022, 11/21/2022, 11/24/2022, 11/25/2022, 11/26/2022, 11/27/2022 COS, Frozen Cooked Peeled and Deveined Tail On Shrimps IQF with Cocktail Sauce 16 OZ. 10/11/2022, 10/12/2022, 12/25/2022, 12/26/2022 CWNO BRAND, Frozen Cooked Peeled and Deveined Tail On Shrimps IQF 7 LB 03/08/2022, 03/10/2022, 03/13/2022, 03/14/2022, 03/21/2022, 03/22/2022 FIRST STREET, Frozen Cooked Peeled and Deveined Tail On Shrimps IQF 2 LB 11/23/2022, 11/24/2022 Nature s Promise, Frozen Cooked Peeled and Deveined Tail On Shrimps IQF 12 OZ. 7/5/2022 HARBOR BANKS, Frozen Cooked Peeled and Deveined Tail On Shrimps IQF 2 LB 11/23/2022, 12/18/2022, 12/23/2022 HARBOR BANKS, Frozen Cooked Peeled and Deveined Tail Off Shrimps IQF 2 LB 11/24/2022 HOS, Frozen Cooked Peeled and Deveined Tail On Shrimps IQF 2 LB 10/16/2022, 10/17/2022 HOS, Frozen Cooked Peeled and Deveined Tail Off Shrimps IQF 2 LB 10/17/2022 MEIJER, Frozen Cooked Peeled and Deveined Tail On Shrimps IQF 1 LB 10/10/2022, 10/11/2022, 11/17/2022, 11/18/2022, 11/28/2022, 11/29/2022 MEIJER, Frozen Cooked Peeled and Deveined Tail On Shrimps IQF with Cocktail Sauce 10 OZ. 10/08/2022, 10/09/2022, 10/20/2022, 12/12/2022, 12/30/2022 MEIJER, Frozen Cooked Peeled and Deveined Tail On Shrimps IQF with Cocktail Sauce 16 OZ. 10/21/2022, 12/13/2022, 12/31/2022 MEIJER, Frozen Cooked Peeled and Deveined Tail On Shrimps IQF with Cocktail Sauce 20 OZ. 10/21/2022, 12/13/2022, 12/31/2022 COS,Frozen Cooked Peeled and Deveined Tail Off Shrimps IQF 2 LB 1/6/2023 SANDBAR, Frozen Cooked Peeled and Deveined Tail On Shrimps IQF 2 LB 10/17/2022, 10/18/2022, 12/10/2022, 12/13/2022, 12/27/2022, 12/28/2022, 12/30/2022, 12/31/2022, 01/11/2023, 01/12/2023 SEA COVE, Frozen Cooked Peeled and Deveined Tail Off Shrimps IQF 2 LB 11/10/2022, 11/11/2022 SEA COVE, Frozen Cooked Peeled and Deveined Tail Off Shrimps IQF 1 LB 11/12/2022, 11/14/2022 WATERFRONT BISTRO, Frozen Cooked Peeled and Deveined Tail On Shrimps IQF with Cocktail Sauce 16 OZ. 10/02/2022, 10/03/2022, 10/07/2022, 10/08/2022, 10/19/2022, 10/20/2022, 12/06/2022, 12/08/2022, 12/10/2022, 12/11/2022, 12/21/2022, 12/22/2022, 12/29/2022, 01/02/2023, 01/04/2023, 01/05/2023, 01/06/2023, 01/07/2023, 01/08/2023, 01/09/2023, 01/10/2023, 01/12/2023 WELLSLEYFARMS, Frozen Cooked Peeled and Deveined Tail On Shr
Potential contamination with Salmonella in frozen cooked shrimp
June 24, 2021 · FoodView details →
Class IITerminated
Art Of Tea - Feel Better tea; Produced and Distributed by: Art of Tea LLC, Monterey Park, CA Directions: 1 Tbsp of tea in 8 oz. of water at 206 degrees; steep for 5-7 minutes. Packaged in: Black Mylar bag with label, Silver Mylar bag with label, Silver Tin Canisters with Label; 40oz, 1 lb, 5 lb (bags); 3 oz (tins). SKU's FBB1, FBB4, FBB5 4PK-FBB4, RTT-FBB, RTT6-FBB
Art Of Tea
Firm was notified by supplier of Elder Berries of a recall due to potential Salmonella contamination.
October 28, 2020 · FoodView details →
Class IITerminated
Cajun Style Chicken Meal PLU# 24658700000. Expiration date 8/5/2020.Ingredients: MEAL [CAJUN STYLE BOWTIE PASTA (BOWTIE PASTA (COOKED ENRICHED MACARONI PRODUCT [WATER, SEMOLINA, EGG WHITES, NIACIN, FERROUS SULFATE, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID], SOYBEAN OIL, CONTAINS LESS THAN 2% OF CULTURED DEXTROSE, SALT), ALFREDO SAUCE [MILK (MILK, VITAMIN D3), HEAVY CREAM (CREAM, MILK), WATER, PARMESAN CHEESE (PASTEURIZED PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES, POWDERED CELLULOSE [ANTI-CAKING AGENT]), CORNSTARCH, ROMANO CHEESE (PASTEURIZED SHEEP S MILK, CHEESE CULTURES, SALT, ENZYMES, POWDERED CELLULOSE [ANTI-CAKING AGENT]), CONTAINS 2% OR LESS OF ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SALT, WHITE PEPPER, GARLIC POWDER, LEMON PEEL], PEPPERS & ONIONS [RED BELL PEPPER, GREEN BELL PEPPER, YELLOW BELL PEPPER, YELLOW ONION, OIL BLEND (CANOLA OIL, EXTRA VIRGIN OLIVE OIL), SALT, BLACK PEPPER], CAJUN SEASONING (GARLIC, SPICES [INCLUDING PAPRIKA, OREGANO, RED PEPPER], SALT, ONION)), GRILLED CHICKEN (CHICKEN BREAST [BONELESS SKINLESS CHICKEN BREAST], WATER, ISOLATED SOY PROTEIN, SALT, SODIUM PHOSPHATES, BLACK PEPPER), PEPPERS & ONIONS [RED BELL PEPPER, GREEN BELL PEPPER, YELLOW BELL PEPPER, YELLOW ONION, OIL BLEND (CANOLA OIL, EXTRA VIRGIN OLIVE OIL), SALT, BLACK PEPPER], PARMESAN CHEESE (PASTEURIZED PART SKIM MILK, CHEESE CULTURES AND/OR RENNET, SALT, ENZYMES, STARCH, POWDERED CELLULOSE TO PREVENT CAKING, NATAMYCIN TO PROTECT FLAVOR), PARSLEY, CAJUN SEASONING (GARLIC, SPICES [INCLUDING PAPRIKA, OREGANO, RED PEPPER], SALT, ONION)]. Onions are cooked.
Giant Eagle
Potential contamination with Salmonella Newport in onions and prepared foods containing onions.
August 2, 2020 · FoodView details →
Class IITerminated
MD Philly Style Steak Stromboli Cold PLU#23676600000. Expiration date: 8/3/2020 Ingredients: STROMBOLI [DOUGH (ENRICHED WHEAT FLOUR [WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], WATER, ENRICHED SEMOLINA FLOUR [SEMOLINA, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], OLIVE OIL, SALT [SALT, SODIUM SILICOALUMINATE], YEAST [YEAST, SORBITAN MONOSTEARATE, ASCORBIC ACID], SUGAR), BEEF (BEEF, WATER, DEXTROSE, SODIUM PHOSPHATE, MODIFIED CORNSTARCH, SALT, AUTOLYZED YEAST, HYDROLYZED CORN PROTEIN, COATING [DEXTROSE, SODIUM CITRATE, SALT, CARAMEL COLOR, SODIUM DIACETATE, SPICES, GARLIC & ONION, PAPRIKA, HYDROLYZED CORN PROTEIN, MALTODEXTRIN, GRILL FLVR (FROM SUNFLOWER OIL), MODIFIED CORNSTARCH, CORN SYRUP SOLIDS, NTRL SMOKE FLVR, GUAR GUM]), PIZZA SAUCE [GRND TOMATO (TOMATO, SALT, CITRIC ACID), SAUCE (TOMATO, EXTRA VIRGIN OLIVE OIL & SUNFLOWER OIL BLND, SALT, OREGANO, BLACK PEPPER, GRANULATED GARLIC, CITRIC ACID)], ROASTED PEPPER & ONION [YELLOW BELL PEPPER, GREEN BELL PEPPER, RED BELL PEPPER, YELLOW ONION, OIL BLND (CANOLA & EXTRA VIRGIN OLIVE OIL), SALT, BLACK PEPPER], CHEESE BLND (PART SKIM MOZZARELLA [MILK, CHEESE CULTURE, SALT, ENZYMES], PROVOLONE [MILK, CHEESE CULTURE, SALT, ENZYMES]), ROMANO HERB SEASONING [CHEESE (PECORINO ROMANO [SHEEP S MILK, CHEESE CULTURES, SALT, ENZYMES], ROMANO STYLE CHEESE [CORNSTARCH, WATER, PALM OIL, CELLULOSE, SALT, NATRL FLVR, CASEINATE, SORBIC ACID (PRSRVTVE)], PWDRD CELLULOSE [ANTICAKING], NATAMYCIN [NTRL MOLD INHIBITOR]), DHYDRTD GARLIC, GRND OREGANO, PARSLEY], EGGS (EGG, CITRIC ACID [TO PRSRVE COLOR], WATER), OIL BLND (CANOLA & EXTRA VIRGIN OLIVE OIL), FLOUR BLND [FLOUR (BLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), ENRICHED SEMOLINA FLOUR (SEMOLINA, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID)]]. Onions are cooked.
Giant Eagle
Potential contamination with Salmonella Newport in onions and prepared foods containing onions.
August 2, 2020 · FoodView details →
Class IITerminated
12" DELUXE PIZZA (INDEPENDENT PLU) .PLU# 25071800000. Expiration date 8/7/2020. Ingredients: 12" DELUXE PIZZA [PIZZA DOUGH [FLOUR (ENRICHED WHEAT FLOUR [WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SHORTENING (SOYBEAN OIL, HYDROGENATED SOYBEAN OIL), SALT, YEAST [YEAST, SORBITAN MONOSTEARATE, ASCORBIC ACID], SUGAR], CHEESE [LOW MOISTURE PART-SKIM MOZZARELLA CHEESE (PASTEURIZED PART-SKIM MILK, CULTURES, SALT, ENZYMES), PROVOLONE CHEESE (PASTEURIZED MILK, CULTURES, SALT, ENZYMES), CELLULOSE POWDER (ANTIC-CAKING AGENT), NATAMYCIN (NATURAL MOLD INHIBITOR)], PIZZA SAUCE [TOMATO CONCENTRATE (WATER, TOMATO PASTE), SALT, CITRIC ACID, BASIL], SAUSAGE [PORK, SALT, SPICES, GARLIC, NATURAL FLAVORINGS], GREEN BELL PEPPER, PEPPERONI (PORK, BEEF, SALT, CONTAINS 2% OR LESS OF: OLEORESIN OF PAPRIKA, DEXTROSE, LACTIC ACID STARTER CULTURE, SODIUM NITRITE, DEHYDRATED GRANULATED GARLIC, NATURAL FLAVORS, BHA, BHT, CITRIC ACID), ONIONS]..Onions are raw.
Giant Eagle
Potential contamination with Salmonella Newport in onions and prepared foods containing onions.
August 2, 2020 · FoodView details →