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  1. FDA Recalls
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FDA Food Recalls

Recalls of foods, beverages, dietary supplements, and cosmetics regulated by the FDA.

Classification
AllClass IClass IIClass III
Status
AllOngoingCompletedTerminated
Date
All timePast 30 daysPast 12 months

Showing 81–100 of 425 recalls

Class IOngoing

Solina 6035415 Sourdough Cheese Crouton Seasoning, 50lb bag

Solina U.S. Holding

potential to be contaminated with Salmonella

April 24, 2026 · FoodView details →
Class IOngoing

Solina 6035687 Bayou Blackened Ranch Seasoning, 25lb bag

Solina U.S. Holding

potential to be contaminated with Salmonella

April 24, 2026 · FoodView details →
Class I
Ongoing

french broad CHOCOLATE bette's bake sale (a multi-flavor bonbon assortment). 6-piece NET WT. 2.5 OZ (70.75G); 12-piece NET WT. 5 OZ (141.75G); and 24-piece NET WT. 10 OZ (283.5G), French Broad Chocolate Crafted in Asheville, NC 28801, USA

French Broad Chocolate Factory

Undeclared nut allergen (walnut) due to mislabeling. The product's printed tasting guide incorrectly identifies the Walnut Fudge and Peach Cobbler flavor chocolates (bonbons). Consumers relying on the printed materials could mistakenly consume a nut-containing bonbon.

April 23, 2026 · FoodView details →
Class IOngoing

Ellsworth Sour Cream + Onion Seasoning, Part #: 180000113. Net Wt 25.00 lbs (11.3kg). PS Seasoning & Spices 216 W Pleasant St Iron Ridge WI 53035

PS Seasoning & Spices, Inc.

Product was made with milk powder recalled by the supplier due to Salmonella contamination.

April 22, 2026 · FoodView details →
Class IOngoing

Blackstone Parmesan Ranch Seasoning, Net Wt 7.3 oz (207g). UPC 7 17604-04106 2. Manufactured for North Atlantic Imports, LLC, Logan, UT 84321.

PS Seasoning & Spices, Inc.

Product was made with milk powder recalled by the supplier due to Salmonella contamination.

April 22, 2026 · FoodView details →
Class IOngoing

PSW21585 Save A Lot Bind 50#, Part #: 20009709. PS Seasoning & Spices 216 W Pleasant St Iron Ridge, WI 53035.

PS Seasoning & Spices, Inc.

Product was made with milk powder recalled by the supplier due to Salmonella contamination.

April 22, 2026 · FoodView details →
Class IOngoing

1P Original Smokehouse Unit for 300 lbs. of Meat, Part #: 180002964. Net Wt 15.10 lbs (6.85kg). PS Seasoning & Spices 216W Pleasant St Iron Ridge, WI 53035.

PS Seasoning & Spices, Inc.

Product was made with milk powder recalled by the supplier due to Salmonella contamination.

April 22, 2026 · FoodView details →
Class IOngoing

1P Jalapeno Heat Unit for 300 lbs of Meat, Part #: 180002945. Net Wt 18 lbs (8.20kg). PS Seasoning & Spices 216W Pleasant St Iron Ridge, WI 53035.

PS Seasoning & Spices, Inc.

Product was made with milk powder recalled by the supplier due to Salmonella contamination.

April 22, 2026 · FoodView details →
Class IOngoing

Non Fat Dry Milk 1#, Part #: 02000014P. Net Wt 1 lb (453g) PS Seasoning & Spices 216 W Pleasant St Iron Ridge, WI 53035.

PS Seasoning & Spices, Inc.

Product was made with milk powder recalled by the supplier due to Salmonella contamination.

April 22, 2026 · FoodView details →
Class IOngoing

(BULK) SPL-BEV Banana CWT (Banana Smoothie); Super Sack Tote Item# 355-0099

Honeyville, Inc

Firm received and used potentially contaminated (Salmonella) ingredient to manufacture various products.

April 21, 2026 · FoodView details →
Class IOngoing

Low Heat Non-Fat Dried Milk Powder - paper bags 25 kg. (packed under 5 labels: Off Grade NFDM Variable; Extra Grade NFDM Standard rBST Free; Grade A NFDM LH Basic; Grade A NFDM LH Standard rBST Free; Grade A NFDM LH Tier 1 rBST Free)

California Dairies Inc.

Potential contamination with Salmonella.

April 20, 2026 · FoodView details →
Class IOngoing

Low Heat Non-Fat Dried Milk Powder - plastic totes (NTE) 2200 lbs. (packed under 5 labels: Off Grade NFDM Variable; Grade A NFDM LH Basic; Grade A NFDM LH Green Loop rBST Free; Grade A NFDM LH Standard NC rBST Free; NFDM LH Variable Standard)

California Dairies Inc.

Potential contamination with Salmonella.

April 20, 2026 · FoodView details →
Class IOngoing

Buttermilk Powder - paper bags 25 kg. (packed under 1 label: BMP Extra Grade Standard)

California Dairies Inc.

Potential contamination with Salmonella.

April 20, 2026 · FoodView details →
Class IOngoing

RAW FARM RAW CHEDDAR SIMPLY SHREDDED Original MADE WITH: WHOLE RAW MILK TRULY RAW - NEVER WARMED ABOVE 102F MADE IN THE USA KEEP REFRIGERATED INGREDIENTS: WHOLE RAW MILK, VEGETABLE RENNET, CULTURES, KOSHER SEA SALT Produced By: RAW FARM, LLC www.rawfarmusa.com 8 oz (227g) UPC: 835204001184

Raw Farm LLC

Multi-state outbreak of E. coli O157:H7.

April 2, 2026 · FoodView details →
Class IOngoing

Wawa Diet Iced Tea Lemon Pint (16oz),Plastic bottle

Wawa Beverage Company

Undeclared Milk Allergen,

April 2, 2026 · FoodView details →
Class IOngoing

Wawa Diet Lemonade Pint (16oz), Plastic bottle

Wawa Beverage Company

Undeclared Milk Allergen,

April 2, 2026 · FoodView details →
Class IOngoing

RAW FARM SHREDDED RAW CHEDDAR 80 OZ [BULK ITEM] UPC: 835204000194

Raw Farm LLC

Multi-state outbreak of E. coli O157:H7.

April 2, 2026 · FoodView details →
Class IOngoing

RAW FARM RAW CHEDDAR Original NEVER WARMED ABOVE 102F (TRULY RAW) MADE WITH WHOLE RAW MILK MADE IN USA KEEP REFRIGERATED INGREDIENTS: whole raw milk, vegetable rennet, cultures, kosher sea salt Produced By: RAW FARM, LLC www.rawfarmusa.com 8 oz (227g) UPC: 835204001177 16 oz (454g) UPC: 835204000156

Raw Farm LLC

Multi-state outbreak of E. coli O157:H7.

April 2, 2026 · FoodView details →
Class IOngoing

Wawa Iced Tea Lemon 16 oz Pint, Plastic bottle

Wawa Beverage Company

Undeclared Milk Allergen,

April 2, 2026 · FoodView details →
Class IOngoing

RAW FARM RAW CHEDDAR Jalapeno NEVER WARMED ABOVE 102F (TRULY RAW) MADE WITH WHOLE RAW MILK MADE IN USA KEEP REFRIGERATED INGREDIENTS: whole raw milk, vegetable rennet, cultures, kosher sea salt, 100% organic chili powder jalapeno, air dried green jalapeno peppers Produced By: RAW FARM, LLC www.rawfarmusa.com 8 oz (227g) UPC: 835204000330 16 oz (454g) UPC: 835204000354

Raw Farm LLC

Multi-state outbreak of E. coli O157:H7.

April 2, 2026 · FoodView details →
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